Lowglycemicload foods include prunes barley beans apples
Tuesday, September 16th, 2008Why did the researchers find? Women who ate highfiber diet prior to becoming pregnant were less likely to gestational diabetes.
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Gestational diabetes often results in highbirthweight babies and makes women more likely to type diabetes later in life. What are the limitations to the study? The study relied on selfreports responses to questionnaires, which can occasionally result in inaccurate information from responder.
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The researchers wanted to look at whether dietary fiber intake and glycemic load were related to womans risk for getting type diabetes. Gestational diabetes often results in highbirthweight babies and makes women more likely to type diabetes later in life. Lee Award Winners Diabetes Research Database Access Diabetes Research Overview Whats New in ADAFunded Research Overview ADA Research Discoveries Thomas What is the problem and what is known about it so far?
What are the implications of the study? Women who highfiber diet fruit, cold breakfast cereal, and dark bread prior to becoming pregnant are less likely to gestational diabetes. Specifically, every grams of total daily fiber intake reduced the risk of gestational diabetes by 26. However, only few studies have looked at how womans diet affects her risk for getting gestational diabetes.
What are the limitations to the study? The study relied on selfreports responses to questionnaires, which can occasionally result in inaccurate information from responder. The study also found that women who ate highglycemicload diets and lowdietaryfiber diets were twice as likely to gestational diabetes.